Butter Colacano Recipe with Butterscotch and Coconut Fusion

DAVINCI GOURMET RECIPES
Image
Image

    BUTTER COLACANO

    Drink Description:
    Bringing out different attributes of taste in butterscotch and coconut and pushing creativity into exploring traditionally creamy flavours in refreshment enabled in a syrup format.

    DaVinci Gourmet Ingredients:

    Butterscotch Syrup 2 pumps (20ml)

    Other Ingredients:

    Coconut Water 150ml
    Ice 200g
    Espresso Single Shots
    Lemon Slice Garnish
    EQUIPMENT/ TOOLS
    16oz cup / Carbonator

    Method:

    • Add Butterscotch Syrup and Coconut Water into cup
    • Carbonate
    • Pour back into cup
    • Add ice and lemon slice
    • Add Espresso and serve

    Similar Recipes

    Roasted Vegan Milk Tea
    Learn More
    BUTTER CITRUS-ADE
    Learn More
    White Mochavado
    Learn More
    Summer Berry Cream Lemonade
    Learn More
    Ginger twist Iced Tea
    Learn More
    Orange Cinnamon Sparkling Coffee
    Learn More
    Super charged Berry Fizz
    Learn More
    Vegan Orange Mocha
    Learn More
    SPICED MANGO COLADA
    Learn More
    Salted Caramel Croffle
    Learn More

    Similar Recipes